Factory Farming: What It Is and Why It's a Problem
The Humane League, Nov 11, 2022

Factory farming is the primary way that the United States and many other countries produce popular animal products like hamburgers, cheese, and eggs. But it’s far from a flawless process. Factory farming causes significant damage to rural communities, surrounding environments, and the farmed animals themselves. Today, advocates from a broad range of backgrounds are increasingly calling for a shift away from these harsh industrial practices to give rise to a more just, equitable food system.

Read the full story  The Humane League

Our Farm Stand has been SHUT DOWN | For now...
That 1870's Homestead, September 22, 2024

SABOTAGED Family Farm Deliberately Targeted "This Was Intentional."
Yanasa TV, September 19, 2024

than and Alexis Lawrence of Lawrence Family Farm in Essex Center Vermont came home from a vacation camping in Maine to find out that their hay harvest had been intentionally targeted in a carefully thought out sabotage attempt.

"It’s just really sad that it was so targeted by somebody who knew what they were doing," Ethan Lawrence said. "The money doesn’t mean anything to me. It’s it’s the blood, sweat, and tears from me and my wife."

Ethan 28 and Alexis 29 started their farm during the COVID years and developed a successful family business providing quality meat for their community.

This video explores the emotional and financial hardships faced by a family farm in Vermont due to intentional acts of sabotage. It details incidents such as damaged hay bales caused by unidentified individuals, highlighting the distress and financial strain on the farmers. The video advocates for supporting local farmers.

It discusses broader challenges within the agricultural community, including issues with hay quality, storage, and access to slaughterhouses, as well as the impact of corporate consolidation on local farms. The farmers share personal insights into pig farming, emphasizing both the challenges and joys of animal husbandry. Additionally, it touches on innovative practices, such as incorporating organ meats into their diet and the marketing difficulties associated with these products. Overall, the video underscores the importance of community support for sustainable agriculture.