| Industrial Food | 
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Your Right to Know: Genetic Engineering and the Secret Changes in Your Food by Andrew Kimbrell and Nell Newman | 
 
Animal Factory: The Looming Threat of Industrial Pig, Dairy, and Poultry Farms to Humans and the Environment by David Kirby | 
 
The Raw Milk Revolution: Behind America's Emerging Battle Over Food Rights by David E. Gumpert and Joel F. Salatin | 
 
Devil in the Milk: Illness, Health and the Politics of A1 and A2 Milk by Keith Woodford and Tom Cowan | 
 
The Fluoride Deception by Christopher Bryson | 
 
Seeds of Deception: Exposing Industry and Government Lies About the Safety of the Genetically Engineered Foods by Jeffrey M. Smith | 
 
The Hundred-Year Lie: How to Protect Yourself from the Chemicals That Are Destroying Your Health by Randall Fitzgerald | 
 
Everything I Want To Do Is Illegal: War Stories From the Local Food Front by Joel Salatin | 
 
Seeds of Destruction: The Hidden Agenda of Genetic Manipulation by William Engdahl | 
 
The Untold Story of Milk, Revised and Updated: The History, Politics and Science of Nature's Perfect Food: Raw Milk from Pasture-Fed Cows by Ron Schmid | 
 
Food Politics: How the Food Industry Influences Nutrition, and Health by Marion Nestle | 
 
Food Politics: What Everyone Needs to Know by Robert Paarlberg | 
 
The Politics of Food by Marianne E. Lien and Brigitte Nerlich | 
 
The Cultural Politics of Food and Eating by James L. Watson and Melissa L. Caldwell | 
 
The Town That Food Saved: How One Community Found Vitality in Local Food by Ben Hewitt | 
 
Mad Sheep: The True Story Behind the USDA's War on a Family Farm by Linda Faillace and Ronnie Cummins | 
 
The Revolution Will Not Be Microwaved: Inside America's Underground Food Movements by Sandor Ellix Katz | 
 
Empty Harvest by Bernard Jensen and Mark Anderson | 
 
The Whole Soy Story: The Dark Side of America's Favorite Health Food by Kaayla T. Daniel | 
 
Safe Food: The Politics of Food Safety (California Studies in Food and Culture) by Marion Nestle | 
 
The Case Against Fluoride: How Hazardous Waste Ended Up in Our Drinking Water and the Bad Science and Powerful Politics That Keep It There  by Paul Connett, James Beck and H. Spedding Micklem | 
 
Animal Pharm: One man's struggle to discover the truth about Mad Cow Disease and variant CJD by Mark Purdey | 
 
Sugar Blues by William Dufty | 
 
Behind the Green Mask: U.N. Agenda 21 by Rosa Koire | 
 Downloadable pdf Documents | 
 
Factory Farm Nation by Food & Water Watch | 
 TROUBLING WATERS: How Hydroponic Agribusiness and the USDA Diluted Organics by Sanctioning Soil-less Growing by Cornucopia Institute |  |